This page is the hub for compliance & regulation. Start here, then dive into the focused guides below.
Recommended reading
- EU vs U.S. labeling requirements.
EU vs U.S. labeling requirements. — practical definitions, checklists, and what to ask suppliers. - FDA requirements for dietary supplement ingredients.
FDA requirements for dietary supplement ingredients. — practical definitions, checklists, and what to ask suppliers. - How does Prop 65 in California affect ingredient sourcing?
How does Prop 65 in California affect ingredient sourcing? — practical definitions, checklists, and what to ask suppliers. - What does “non-GMO” certification actually mean?
What does “non-GMO” certification actually mean? — practical definitions, checklists, and what to ask suppliers. - What is GRAS status, and which ingredients have it?
What is GRAS status, and which ingredients have it? — practical definitions, checklists, and what to ask suppliers. - What makes an ingredient “USDA Organic” vs “Organic in China/EU”?
What makes an ingredient “USDA Organic” vs “Organic in China/EU”? — practical definitions, checklists, and what to ask suppliers.
What this hub covers
- Key definitions and why they matter
- Practical checklists and “what good looks like”
- Common pitfalls and how to avoid them
- Links to in-depth, related guides
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